- Pre-Heat oven to 350°
- Remove from box. Leave film on product.
- Puncture film to vent.
- [10oz] Thawed: cook 8 to 10 min or until center is
melted.
[24oz] Thawed: cook 14 to 16 min or until center is
melted.
- [10oz] Frozen: cook 20 to 25 min or until center is
melted
[24oz] Frozen: cook 35 to 40 min or until center is
melted
|
- Remove from box. Leave film on product.
- Puncture film to vent. Place in microwave
- [10oz] Thawed: cook 45 sec or until center is melted.*
[24oz] Thawed: cook 2 min or until center is melted.*
- [10oz] Frozen: cook 1 min 30 sec or until center is melted.*
[24oz] Frozen: cook 3 min or until center is melted.*
* Rotate product 1/2 turn halfway thru respective cooking times |